The ICVWW partnered with The Green Kitchen, a sustainable food and education project based in Thanet, to deliver a series of social cooking workshops that allow participants to try out Victorian recipes and learn about the writers who made them famous.
'Cook Like a New Woman' (pictured above) featured the recipes of 'New Woman' journalist, novelist, and editor Henrietta Stannard, while 'Cook Like an Edwardian' saw the recreation of literary picnics alongside excerpts from novels of the Edwardian period (1901-1910). Watch this space for future events!
